
Food history is a fascinating topic. We have several resources in the TX353 call number range (Floor 3, Shelf 141.) One gets bogged down in the fierce controversies about “what is pie?” The short answer is that some form of pie-like baked good existed in ancient Egyptian and Greek culture – not your typical dessert dish of today, though! Here’s a fun blog post about it from the Library of Congress: bit.ly/PieHistoryLC



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